Rusks - Whole Wheat
The healthy goodness of whole wheat is excellent with any kind of soup.
Ingredients
Whole Wheat Flour, Wheat Flour, Sugar, Modified Palm Oil, Canola Oil, Yeast, Salt, Soya Lecithin, Ascorbic Acid
Contains
Wheat and Soya
May contain traces of milk and sesame seeds
Manufactured in a nut free/peanut-free facility
- Source of iron
- No artificial colours or flavours
Nutrition Facts
| Per 28g (3 rusks) | |
| Amount | % Daily Value |
| Calories 100 | |
| Fat 1.5 g | 2% |
| Saturated 0.5g | 3% |
| + Trans 0g | |
| Cholesterol 0mg | |
| Sodium 140mg | 6% |
| Carbohydrate 19g | 6% |
| Fibre 2g | 8% |
| Sugars 1g | |
| Protein 3g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 8% |
