PRESS RELEASE
July 9, 2006
For Immediate Release

Reduced Fat & Sodium Breton: Certified by the American Heart Association.

Dare Foods, Inc., of Kitchener, Ontario, proudly announces that its longtime favorite cracker, Reduced Fat & Sodium Breton, now reformulated, has been certified by the American Heart Association. The certification means that the cracker meets American Heart Association food criteria for saturated fat and cholesterol for healthy people over age 2.

“Consumers are clamoring for healthier snacks, and Dare listened!” said Gary MacLeod, President, Dare USA. “We’re very proud to be the first cracker certified by the American Heart Association.”

Reduced Fat & Sodium Breton is available in an 8oz. box.

Dare Foods, Inc.
Dare Foods is headquartered in Ontario, Canada. Key brands in the U.S. include Breton (Original, Multigrain, Reduced Fat & Sodium, Sesame, and Garden Vegetable), Crispy Baguettes, Breton Minis (Original Wheat, Cheddar Cheese, and Garden Vegetable), Cabaret, and Vinta crackers as well as Bremner Wafers, Bremner Crackers, Dare Cookies, and Whippet mallows. Dare’s line of Breton Thin Wheat crackers is the nation’s #2 specialty cracker brand. Additional information on Dare’s products and company history can be found at www.darefoods.com.