Applause to the R&D food scientists who formulated these. They’re perhaps the best GF product I’ve found yet. They’re extremely addictive and almost nearly as good as regular Bretons. I’ve tried both flavours and loved them both. By far the best GF crackers I have tried.

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These are the best gluten free crackers I have ever eaten. In fact, they are as good as, or even better than non-gluten free. It is a joy to be able to eat and enjoy crackers again. Pair well with hummus or cream cheese or even peanut butter and jelly.

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This is so good. Gluten-free crackers are not very easy to come by in supermarkets . These crackers are so good and don’t give me any issues with my allergies.

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I use this product to serve with cheese and crackers or with soup. I have Celiac Disease and can’t use regular crackers and Breton is the best one I found for several uses. I love the variety in flavours that we get to choose from.

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Will buy again, very vivid taste of garlic. No broken crackers, would highly recommend for the garlic lovers.

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Best product in its category – Taste, texture, price – cannot get enough to munch on!

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These are the best gluten free crackers I have had, specifically the herb and garlic. Great price as a add-on.

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I love these crackers!! Better than any other GF cracker I’ve tried. Goes great with a little cream cheese! Mmm.

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If you are allergic to gluten or wheat, and are looking for a tasty snack, I highly recommend the gluten free crackers from Breton. They have the taste, feel, and texture of a normal cracker. It is impossible to tell the difference. When you eat them, you will be surprised. I will definitely be buying more. 5 stars all the way.

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I love the taste of these crackers. I must eat gluten free, and these are the best, most “normal” tasting crackers I have found. They taste so good, it’s worth it!!

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Love these gluten free crackers! ???? They taste very good with soup or cheese or cream cheese. ????

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