Back to Breton

Breton White Bean with Salt and Pepper

Now even more people can enjoy the tender-crisp texture and wholesome taste of the original Breton with our Breton Bean gluten-free cracker. Bursting with flavour, it can be enjoyed on its own, or with delicious dips, for a nutritious snack your family will love.

A logo for the  Made better By
  • Certified gluten free by the Canadian Celiac Association's Gluten Free
    Certification Program
  • Source of fibre
  • Bean is the #1 ingredient

Friends coming over for a visit? Breton Bean crackers can be dipped, topped or enjoyed on their own for healthy appetizers that will please everyone’s palates.

Breton White Bean with Salt and Pepper Gluten Free Crackers

ingredients

  • Dried navy beans, tapioca flour, corn starch, canola oil, high amylose corn starch, coconut oil, soya protein isolate, sugar, salt, whey powder, sesame seeds, ammonium bicarbonate, xanthan gum, black pepper, baking soda, soya lecithin.

allergy information

  • Baked in a peanut free facility
  • Contains soya, milk and sesame seeds

made better facts

  • Certified gluten free by the Canadian Celiac Association's Gluten Free
    Certification Program
  • Low in saturated fat
  • No artificial colours or flavours
  • No cholesterol
  • Source of fibre
  • Trans fat free
  • Bean is the #1 ingredient