Enjoy the taste of Breton Gluten Free Cracked Pepper & Olive Oil crackers. Certified gluten-free and bursting with rich, savoury flavours
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Discover the peppery, delicious and wholesome taste of Breton Gluten Free Cracked Pepper & Olive Oil crackers. Certified gluten free by the Canadian Celiac Association, these crackers are made with a delicious blend of black pepper, sesame seeds, and olive oil. Whether you're enjoying them with soups, charcuterie, dips, or spreads, their versatile flavour pairs effortlessly with your favourite foods. Breton Gluten Free Cracked Pepper & Olive Oil crackers are peanut-free, kosher and certified plant-based, making them ideal for parties, gatherings, or everyday snacks.
Key Benefits
Certified Gluten Free
Certified Plant-Based, Kosher
No Artificial Colours or Flavours
Free from Trans Fat and Cholesterol
Low in Saturated Fat
Made by Dare, a Proudly Canadian Company
No Artificial Colours
No Artificial Flavours
0g Trans Fat
Certified Plant Based
Gluten Free
Kosher
Low in saturated fat
No Cholesterol
Non-GMO Project Certified
Peanut-free
Vegan
We’re Proudly Canadian – Here’s What You Should Know
As a Canadian family business since 1889, with our head office in Cambridge, Ontario, we take pride in crafting Breton products with care. Many of our Breton items are made right here in Canada. At times when demand is high, production will also take place in the United States to ensure we can keep your favourite products on shelves.
Want to know where your crackers were made? Just look for the “Made in Canada” badge on the front of the package. Whenever possible, we manufacture in Canada – it’s part of who we are.
Thank you for choosing Breton and supporting a proudly Canadian brand.