Less fat and salt. All the flavour. Breton Reduced Fat and Salt crackers have 70% less fat and 35% less sodium than Breton Original.
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Discover the light, crispy, and irresistible taste of Breton Reduced Fat and Salt crackers. Made with 70% less fat and 35% less sodium than Breton Original, these wheat crackers are a source of 4 essential nutrients. Whether you're enjoying them with soups, charcuterie, dips, or spreads, their versatile flavour pairs effortlessly with your favourite foods. Breton Reduced Fat and Salt crackers are peanut-free, kosher and certified plant-based, making them ideal for parties, gatherings, or a quick snack.
Key Benefits
70% less fat and 35% less sodium than Breton Original
Certified Plant-Based, Kosher
No Artificial Colours, Flavours or Preservatives
Free from Trans Fat and Cholesterol, and low in Saturated Fat
Source of 4 Essential Nutrients: Iron, Thiamine, Niacin, Folate
Made by Dare, a Proudly Canadian Company
No Artificial Colours
No Artificial Flavours
0g Saturated Fat
0g Trans Fat
Certified Plant Based
Dairy Free
Kosher
No Cholesterol
Peanut-free
Source of 4 essential nutrients
We’re Proudly Canadian – Here’s What You Should Know
As a Canadian family business since 1889, with our head office in Cambridge, Ontario, we take pride in crafting Breton products with care. Many of our Breton items are made right here in Canada. At times when demand is high, production will also take place in the United States to ensure we can keep your favourite products on shelves.
Want to know where your crackers were made? Just look for the “Made in Canada” badge on the front of the package. Whenever possible, we manufacture in Canada – it’s part of who we are.
Thank you for choosing Breton and supporting a proudly Canadian brand.