Green Goddess Hummus with Prosciutto Bites

Simple to prepare, this no-fuss appetizer delivers fresh and delicious flavours.

  • Difficulty

    Easy

    Difficulty Level

  • Time

    10 min

    Total Time

  • Servings

    16

    Servings

Prep Time: 10 min

Ingredients


  • 1 cup (250 mL) prepared hummus
  • 1 ripe avocado, halved, pitted and peeled
  • 1/2 cup (125 mL) packed spinach
  • 1/4 cup (60 mL) finely chopped fresh parsley
  • 2 tbsp (30 mL) finely chopped fresh basil
  • 4 tsp (20 mL) finely chopped fresh chives
  • 1 tbsp (15 mL) lemon juice
  • 1/4 tsp (1 mL) each salt and pepper
  • 1 box (225 g) Breton Crackers – Original
  • 4 oz (125 g) thinly sliced prosciutto

Preparation


  1. In food processor or blender, mix together hummus, avocado, spinach, parsley, basil, chives, lemon juice, salt and pepper until smooth.
  2. Spread hummus mixture over crackers. Top each serving with piece of prosciutto.

Nutrition


Nutrition Facts (Per Serving): 130 calories proteins 5 g; carbohydrates 13 g; fat 7 g; cholesterol 2 mg; sodium 380 mg;

Pro Tip

For a vegetarian appetizer, garnish each cracker with halved grape tomato instead of prosciutto.