Ingredients
- 3/4 cup (175 mL) 35% whipping cream
- 2 tbsp (30 mL) icing sugar
- 20 Dare Cookie Chips Chocolate Chip, lightly crushed
- 1 1/2 cups (375 mL) prepared chocolate pudding
Preparation
- Whip cream and icing sugar until stiff peaks form.
- Reserve 2 tbsp (30 mL) crushed cookie chips for sprinkling on top of trifles. Layer half the remaining cookie crumbs in small 1/2 cup (125 mL) jars or small cups. Top with half the pudding and then half the whipped cream. Repeat layers once.
- Sprinkle with reserved crushed cookie chips.
Nutrition
Nutrition Facts (Per Serving): 400 calories proteins 4 g; carbohydrates 41 g; fat 26 g; cholesterol 1 mg; sodium 220 mg;
Pro Tip
Drizzle with chocolate sauce or caramel sauce before serving if desired.
